cavolo nero & chestnut pasta
spiced apple butter
chard & lemon mozzarella bruschetta
lavender & vodka cured salmon
multiseed & peanut butter flapjacks
parma & pomegranate salad
fish poached in red wine
apple & quince crumble
david and i are in japan, exploring the country and enjoying the cherry blossom season (the flowers in the picture are in our garden, in london).
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