british food fortnight — Eat the Right Stuff food blog — eat the right stuff

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Posts tagged british food fortnight

purple sprouting broccoli with leek and shallot farrotto

purple sprouting broccoli with leek and shallot farrotto

This has contrasting flavours and textures; it works beautifully.

Vegetarianabby dyson3 October 2010barley, british food fortnight, broccoli, farro, risotto, tomatoes Comments

slip sole with vinegar potatoes

slip sole with vinegar potatoes

A fancy trick - potatoes with a subtle vinegar flavour.

Fish & Seafoodabby dyson1 October 2010british food fortnight, slipsole, potatoes Comments

coddled eggs with wild mushrooms and rosti

coddled eggs with wild mushrooms and rosti

Defining what a coddled egg is seems to contentious.

Breakfast & Brunch, Vegetarianabby dyson29 September 2010british food fortnight, eggs, mushrooms, spinach, potatoesComment

wild mushrooms and fried egg on toast

wild mushrooms and fried egg on toast

I’ve never fried an egg.

Vegetarianabby dyson24 September 2010british food fortnight, eggs, mushrooms Comments

cobnut, stilton and fig pasta

cobnut, stilton and fig pasta

Cobnuts have a mild and creamy but distinctively hazel flavour.

Pasta & Pizza, Vegetarianabby dyson22 September 2010british food fortnight, cheese, cobnuts, figs, sage Comments

plum jam

plum jam

I do love plum jam.

Fruit, Pickles & Preservesabby dyson20 September 2010british food fortnight, jam, plums Comments

british food fortnight

british food fortnight

Do you try to buy local?

abby dyson18 September 2010british food fortnightComment